servings

英 [ˈsɜːvɪŋz]

美 [ˈsɜrvɪŋz]

n.  (供一个人吃的)一份食物
serving的复数

柯林斯词典

• N-COUNT (供一个人吃的)一份食物的量
  Aservingis an amount of food that is given to one person at a meal.
  1. Quantities will vary according to how many servings of soup you want to prepare...
     量的多少根据你想准备的汤的份数而定。
  2. Each serving contains 240 calories.
     每份食物含 240 卡热量。
• ADJ (勺子、盘子)分菜用的，上菜用的
  Aservingspoon or dish is used for giving out food at a meal.
  1. Pile the potatoes into a warm serving dish.
     将土豆堆在一个保温菜盘里。

双语例句

• So eat at least two servings of fruits daily.
  水果每日最少要两份，这样是两份！
• Eat at least eight daily servings of legumes, root vegetables such as potatoes and carrots& and minimally processed grains and cereals.
  每天至少要吃八份豆科类和块根类食物，如土豆、胡萝卜和粗加工的谷类食品。
• They are also packaged in small, individual servings.
  他们还装在小、个人即可。
• First, you can find out how many servings are in the container.
  第一，你肯定能找到有多少份食物在装食物的容器里。
• The right number of servings of fruits and vegetables for you all depends on your daily caloric intake needs.
  你所需的水果和蔬菜的正确分量依靠每天所需的热量摄入而定。
• Eat a healthy diet of between three and five servings of fruit and vegetables a day and reduce sugar and saturated fats intake;
  保证健康饮食，每天吃三到五次水果和蔬菜，并减少糖和饱和脂肪的摄入量；
• Eat five or more servings of fruits and vegetables every day.
  每天要吃五份或更多的水果和蔬菜。
• Doctors recommend us to eat five to eight servings of fruits and vegetables daily to keep healthy.
  为了保持健康，医生建议（我们）每天吃五至八份的水果和蔬菜。
• Currently, five to nine servings of fruits and vegetables are recommended as part of the DASH diet.
  目前，DASH饮食推荐的是五到九份水果蔬菜的食用量。
• In some areas of the Mediterranean, residents eat up to nine servings of fruits and vegetables a day.
  在地中海的一些地区，当地居民一天要吃掉九份水果和蔬菜。