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spearmint

英 [ˈspɪəmɪnt]

美 [ˈspɪrmɪnt]

n.  留兰香; 绿薄荷

化学

COCA.32187

牛津词典

    noun

    • 留兰香;绿薄荷
      a type of mint used especially in making sweets/candy and toothpaste
      1. spearmint chewing gum
        留兰香口香糖

    柯林斯词典

    • 留兰香,绿薄荷(尤用作食物增甜剂)
      Spearmintis a plant whose leaves have a strong smell and taste. It is often used for flavouring foods, especially sweets.

      英英释义

      noun

      • common garden herb having clusters of small purplish flowers and yielding an oil used as a flavoring
          Synonym:Mentha spicata

        双语例句

        • If you like the scent of spearmint, you may take the "Blue Sky" tooth paste.
          如果您喜欢留兰香型的,您可以买蓝天牌牙膏。
        • On ways of extracting spearmint oil
          留兰香油提取方法的探讨
        • A: That works, but planting things like spearmint, southernwood, and tansy could both beautify your yard and deter your invaders.
          安:那是有用的,不过种一些植物,像绿薄荷、青蒿和艾菊,不但美化你的院子,更可以抵挡你的入侵者。
        • You will be given a sample of either caraway oil or spearmint oil.
          你将会收到一个葛缕子油或绿薄荷油样品。
        • Ingredients: Spearmint, Orange, Lime top, Bergamot.
          成份:欧洲薄荷,柑橘,莱姆,佛手柑。
        • At the same time, we deal in menthol crystals, dementholized mint oil, spearmint oil, lavender oil, menthe piperita oil and imported orange oil and citrus terpene and so on.
          同时公司经营薄荷脑、薄荷素油、留兰香油、薰衣草油、椒样薄荷油等天然香料及进口甜橙油、甜橙油萜等产品。
        • Enriched with Lemon Rind, Tea Tree and Spearmint Leaf extracts.
          富含柠檬皮,茶树和荷兰薄荷叶精华。
        • Foliar spraying can enhance the vitality of spearmint leaves, and Increase in the overall content of chlorophyll, And slow the loss, Furthermore, to improve Biomass and Essential oil yield.
          喷施叶面肥能增强留兰香叶片活力,增加叶片叶绿素总体含量,减缓脱落,进而提高产量和出油率。
        • Extraction of Carvone from Spearmint Essential Oil By Supercritical CO_2
          超临界CO2从留兰香油中萃取香芹酮
        • Glucose-fructose syrup, water, sugar, acetic acid, salt, gelling agent: pectin, dried mint, colours: copper chlorophyllin, tumeric, citric acid, spearmint oil.
          成分:葡萄果糖浆、水、食糖、醋酸、食盐、胶凝剂、叶绿酸、柠檬酸、薄荷油等。非食用藻酸盐(胶化和加压剂)